Chouquette - chocolates and confections. Follow my journey of starting a new business.
Friday, July 30, 2010
Phew. Just one minute. Bumped by Obama talk.
Im no food stylist but i think the set looks good.
Thursday, July 29, 2010
Gross or yummy? kitchen sink brownies.
Wednesday, July 21, 2010
Boston Cream Pie Cake
My sister's friend asked me to make a cake for her family's summer birthday party - 12 people have birthday's this season, so they celebrate everyone's together. We brainstormed about flavors that all the birthday boys and girls would like and she decided on Boston Cream Pie, which is really a cake, that was originally baked in a pie pan. I think that is the story. I made a Golden Cake (yellow cake) and cut it into three layers, covered each layer with Pastry Cream (Custard), frosted the cake with chocolate buttercream, and poured dark chocolate ganache over the whole thing and stuck cookies along the outside edge.
I am not sure if other bakers feel this way, but it was weird to send a cake off knowing that I wouldn't even be able to take a bite of it. I tasted all the pieces, and made a tiny cake from the scraps to be sure that everything was good, but it just wasn't the same as having a piece of the cake. I guess I will just have to get myself invited to all events that my desserts are going to attend, so I don't feel so left out.
Sunday, June 20, 2010
Magic Macarons
Thursday, June 17, 2010
U.S. Open Cupcakes.
Tuesday, June 15, 2010
Homemade strawberry jam
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Chouquette mania!
Sunday, June 6, 2010
Saturday, June 5, 2010
Chocolate mousse cakes with caramel surprise.
Thursday, June 3, 2010
Parisienne macarons with caramelized white chocolate filling.
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Friday, May 21, 2010
Wednesday, May 19, 2010
Regina's Peonies
Saturday, May 15, 2010
Thursday, May 13, 2010
Newest chocolate concoction before enrobing
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Wednesday, May 12, 2010
Pleated shorts are IN????
Sunday, May 9, 2010
My grandmother's 90th birthday cake
Saturday, May 8, 2010
Friday, May 7, 2010
Thursday, May 6, 2010
Wednesday, April 28, 2010
Tuesday, April 27, 2010
Jeannie's Rent Payment
Saturday, April 24, 2010
Hairstyles of the lowly pastry assistant.
Memories of my 'Hood
David Lebovitz's Blog
His recipes are great, I have been making the salted caramels lately, and they are highly appreciated by everyone at Meadow Lane. His Paris memoir is worth a read, especially before a trip to France.
























